And to that I say…it ain’t all sprinkles, rainbows, and perfectly piped cakes guys. Are you thinking but Toni, you’re suppose to be convincing us how awesome this cake is and how we can make it too!! Well the real deal is because I get so many comments across social media that bring me both joy and sadness, and I wanted to take just a moment to address those comments and empower some fellow bakers, makers, and sprinkle shakers! Many people will say I wish my _ looked like that. I was happy, and feeling accomplished non the less. And guess what, in the end…depsite the flaws and despite the few hundred changes I had to get to the end result. And it was for a two year old which I’m pretty sure after the word cake – we covered all her expectations. A yummy, buttercream covered, sprinkle tossed, ever loving cake. I didn’t have the cake pan here that I thought, and then the fondant turned too bright…and GAH! My epic bubbly cake dreams were well… bursting.īut you know what…I decided to keep on keeping’ on. It was more riddled with flaws then epicness. And the cake quickly because nothing like what I was thinking. And then I got started, and you know added all those human flaws perfectly paired with reality. A Gelatin Bubble cake, inspired by the trendy balloon garlands. It was going to be the cutest, pinkest, bubblyest, 2 year old lovingest (yea I’m just making up words here, just go with it) cake evvvaaa. I had this epic idea and in my head it was perfect. You got it? That one thing that was the BUBBLES to your ocean? This was totally that cake for me.
Have you guys ever had this epic idea BUBBLING up inside that you just couldn’t barely wait to make happen.
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